“One family dog please.” Do different dog breeds really have different characters?
As people with dogs in our lives we all say we can choose a dog breed with a certain character. That a dog behaves according to its breed. So we can choose, for instance a “family dog.” But a study is now challenging such stereotypes. It says that our dog’s character has more to do with the quality of life we give it. Are we projecting our ideas about dog breeds onto our dogs?
The new world of vegetable cuisine: An interview with Vegetable Chef Frank Fol
Not so long ago, most of us would not have found a plant-based meal all that exciting. As if something was missing. Or that it was unhealthy. Can we change our views about food? The world-renowned vegetable chef Frank Fol says we can and we do. Here he tells us about a completely new cuisine of taste, colour and magic. This new world of vegetable cuisine is happening in our best restaurants and in our kitchens at home. A new world, he says, that is here to stay.
“Us v them:” has the angry group’s approach had its day?
When it comes to expressing our opinions, has the ‘us v them’ approach had its day? Suppose we disagree on a certain topic and want to make our opinion heard. Then we must join forces and form an anti-group. Right? Or has the time come to approach this differently?
Psychologist calls for ‘heart intelligence’ in business leadership
A London business psychologist has called on companies to recognise the power of ‘heart intelligence’ in business leadership. Hema Vyas is among a growing number of leadership experts who say that intuitive, traditionally more feminine approaches can complement more analytical or masculine approaches. Together they can play an important role in the future success of a company.